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- Genuine Latvian Rye Sourdough Bread "rudzu Saldskabmaize".
This is the same bread that we ship fresh directly from Latvia, but we have some loaves left on-hand in our freezer in Connecticut. It will be thawed by the time you receive it (en route 2-3 days), but will seem fresh as ever.
- Net weight approx. 4.4 pounds (2 kg). The loaves are hand made, therefore there will be slight variation in the net weight.
Ingredients: rye flour, leaven, rye malt, sugar, caraway seeds, salt. No preservatives or additives are used.
- Made in Latvia
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